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Wine Fair Contact Details (The Barbados Food and Rum Festival 2025):
Web: https://www.foodandrum.com/
The Barbados Food and Rum Festival 2025 takes place from November 6 to 9 in Bridgetown, Barbados, under the direction of Barbados Tourism Marketing Inc. This world-class event unfolds against the backdrop of Caribbean charm and historic beauty. Visitors can explore iconic sites like the George Washington House, Garrison Savannah, and St. Nicholas Abbey. Bridgetown’s UNESCO-listed city center also offers a walk through colonial architecture and vibrant local markets. Beaches, culture, and culinary excellence come together, offering an ideal setting for business networking and relaxed exploration.
Since its debut in 2010, the festival has grown into a global culinary celebration. It started as a local food and rum initiative and evolved into a major international attraction. Over the years, the program expanded to include celebrity chef dinners, beach parties, mixology showcases, and live music. Today, it attracts both regional producers and international trade professionals. Event highlights include the Chef Classics, Rum Route experiences, and The Market—an open-air showcase of Bajan gastronomy. Many events take place in scenic beachside settings, blending local culture with culinary innovation.
For wine and spirits producers, the festival creates a direct channel to Caribbean importers, restaurateurs, and distributors. Tastings, food pairings, and curated business networking moments encourage relationship-building and brand exposure. Importers also gain access to international trends in premium rum and food culture, while exploring demand for complementary wine offerings. Wine producers can showcase varietals that align with tropical cuisine, gaining local traction and wider regional recognition. Spirits brands, especially those with aged or artisanal labels, benefit from exposure to a growing high-end market. Ultimately, the festival offers trade professionals a rare opportunity to engage Caribbean consumers while enjoying an immersive cultural and culinary experience.
