Food Festival in Aarhus

About Food Festival in Aarhus

Wine Fair Contact Details (Food Festival in Aarhus 2025):

Web: https://www.foodfestival.dk/

E-mail: info@thefoodproject.dk

Facebook: https://www.facebook.com/FoodFestival.dk/

Instagram: https://www.instagram.com/foodfestivalofficial/

The Food Festival in Aarhus 2025 takes place from September 5 to 7 in Aarhus, the country’s second-largest city. The event is held in Tangkrogen, a beautiful seaside park just minutes from Aarhus city center. Visitors can also explore nearby landmarks such as the open-air museum Den Gamle By, the ARoS Art Museum, and the historic Latin Quarter. The festival is organized by Food Organisation of Denmark in collaboration with local producers, chefs, and cultural institutions. The location offers easy access, a scenic atmosphere, and a strong connection to Danish culinary heritage.

The first edition of the Food Festival launched in 2011 with a mission to promote Nordic food culture and sustainability. Since then, the event has grown into Scandinavia’s largest food festival, attracting chefs, producers, and visitors from across Europe. Each year, the program evolves with new concepts, from zero-waste kitchens to wild food foraging experiences. In addition, the festival supports education through cooking workshops, tastings, and debates about food systems. As a result, the event now plays a key role in shaping Denmark’s gastronomic identity.

During the three-day celebration, guests enjoy hands-on activities, curated tastings, and live cooking shows by renowned chefs. The festival highlights organic ingredients, local traditions, and bold innovation in every dish. Visitors can meet farmers, brewers, bakers, and food activists who share knowledge and passion for sustainable living. Moreover, families and children engage in playful learning zones that connect food and nature. So, whether you are a foodie, a professional, or just curious, the Food Festival in Denmark 2025 invites you to taste, learn, and celebrate together.

This year’s edition features curated wine tasting zones, masterclasses with sommeliers, and exclusive showcases from Danish and European wineries. Wine Importers and distributors will connect with emerging cool-climate producers and boutique vineyards, explore biodynamic trends, and discover new labels suited for the Nordic and global markets. So, the Food Festival in Denmark 2025 becomes not only a culinary highlight—but also a key meeting point for professionals in the wine trade.