Supertuscan IL CERVO IGT

PRODUCTION AREA 14% AL. 14% AL Tuscan country. CLIMATE ENVIROMENT An area of rolling hills with an altitude between 250 and 350 metres above sea level. The substrate consists of limestone, shale, clay and galestri. GRAPEVINES 50% sangiovese and 50% merlot grapes. COLOR The colour is garnet with violet tones. CHARACTERISTICS The bouquet is broad, elegant, a grand harmony with hints of vanilla, small red fruits, persistent. GASTRONOMIC COUPLING It combines well with red meats, game, braised beef, well-cooked meats, or jugged hare. WINE TASTING Best served at a temperature between 64-68°F (18-20°C). AGING A long fermentation in stainless steel tank and two years aged in oak barrels. Due to the elevated alcoholic gradation and the remarkable structure, the wine can age for ten and more years. AWARDS Certificate of merit VIII selection best wines of Tuscany. International tasting competition carried out by "Selection" magazine. Veronelli guide 90/100.