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This persuasive blend of Nerello Mascalese and Nerello Cappuccio grapes is vinified in still and matures for 18 months in barriques and tonneaux of fine french oak. It than ages in bottle for a minimum period of 6 months. Power and elegance in the same taste. Colour: ruby red tending to garner red with great brightness and typical trasparency. Bouquet: clear and recognizable scents of ripe cherries and cherries, blackberries, plums and graphite. Taste: dry, warm and soft, with a wonderful envelopment on the palate. Velvely tannins, excellent freshness and balance. Spicy and mineral with a long...More about this wine >

Features
SweetnessDry ColourRed TypeStill WinemakingConventional

This sinuous rosé is made with Nerello Mascalese grapes. Vinified in steel with a skin contact of a few hours, it is offered to the taster in its delicate elegance. Refines in bottle for a minimum period of 6 months. The emotion of the Volcano that becomes refinement. With class. Colour: Bright pink onion-skin. Bouquet: The nose recalls clear and recognizable scents of strawberries, raspberries, currants and cherries just ripe. The notes of plum makes it immediately recognizable. Taste: In the mouth it is dry, moderately warm and soft, with a wonderful envelopment on the palate. Excellent for...More about this wine >

Features
SweetnessDry ColourRosé TypeStill WinemakingConventional

Where the prestigious Nerello Mascalese was born, in the County of Mascali, on the side of Etna overlooking the sea, this rare white wine is made with red grapes. Vinified in steel with soft pressing of whole grapes, cold sedimentation and fermentation at 16°C. It ages in bottle for a minimum period of 6 months. The power of a red with the elegance of a white. An unforgettable wine. Color: luminous straw yellow Bouquet: the nose recalls clear and recognizable hints of white peaches, white mulberries, cedar peel, broom, cut grass and unmistakable hint of custard. Taste: dry, warm and soft., with...More about this wine >

Features
SweetnessDry ColourWhite TypeStill WinemakingConventional

Wine obtained from grapes of Catarratto Lucido, great body, balanced, fresh with a pleasant mineral note, clean taste and characterized by citrus and floral notes.
JATÓ Rosso Don Tomasi, obtained from Nero d'Avola grapes, is an expression of Sicily with its ruby red color and the typical aromas of our land.