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This one-of-a-kind wine is produced in the morainic hills surrounding Garda Lake and it is the result of ideal exposure, adequate ventilation and organic production methods. Its intense flavors, exceptional freshness and sapidity evoke to the mind unmistakable images of lake shores.

Features
SweetnessDry ColourWhite TypeStill WinemakingOrganic

Thanks to the marked acidity of these organic Turbiana grapes, ageing and maturing of this wine is made possible and a full array of potential and evolution blooms. Ageing in wooden barrels (partly tonneau and partly barrique) and then in bottles contributes to the creation of a Lugana Riserva wine of great character, at the same time strong and velvety. This wine is our heartfelt gift for you.

Features
SweetnessDry ColourWhite TypeStill WinemakingOrganic

COLORE: rosso intenso con lieti riflessi violacei PROFUMO: fruttato con sentori di amarena GUSTO: caldo, corposo, di gradevole rotondità ABBINAMENTO: primi piatti con carni rosse, arrosti formaggi. Servire a temperatura di 18-20 °C

Features
SweetnessDry ColourRed WinemakingConventional

COLORE: rosso porpora con lievi note violacei PROFUMO: bouquet complesso in cui si confondono sentori di frutta rossa matura (amarena ciliegia e mora) GUSTO: caldo e corposo ABBINAMENTO: salumi, sughi saporiti, formaggi stagionali. Servire ad una temperatura di 18-20°c

Features
SweetnessDry ColourRed WinemakingConventional

Ruby red color, it has a full and fragrant bouquet with aromas of raspberry, blackberry and blueberry. It has a pleasant, dry, full-bodied, harmonious, savory taste with a light herbaceous flavor.

Features
SweetnessDry ColourRed TypeStill WinemakingOrganic

Merlot Törggelen Le Clivie is a mellow, harmonious wine which originates in calcareous, clayey soils along the South Tyrolean Wine Road. Made from an early-ripening grape, Merlot Törggelen Le Clivie has a distinctive aroma of wild cherries and redcurrants, making it the South Tyrolean fruity Bordeaux-style wine par excellence. In keeping with South Tyrolean tradition its name pays tribute to the grape pressing celebrations, an old country custom celebrated today in the region’s most important cellars and inns.

Features
SweetnessMedium sweet ColourRed TypeStill WinemakingConventional

Deep red color, soft, rotound and well-balaced with intense fruity notes of cassis and blackberries. It pairs well with first courses, based on meat, red and wild game meat.

Features
SweetnessDry ColourRed TypeStill WinemakingOrganic

Features
SweetnessDry ColourWhite TypeSparkling WinemakingConventional

Features
SweetnessDry ColourWhite TypeStill WinemakingConventional

From a very elegant and fine coupage, followinga traditional production process that concludes with ageingon the lees for 15 months, this organic Cava Brut is born,combining craftsmanship with technology. Color: Deep golden colour with green tones. Aroma: Tropical fruit and citrus notes stand out against abackground of very elegant pastries. Palate: Rounded, easy to drink thanks to its fine bubbles, witha long taste that with a long taste reminiscent of ripe fruit andfresh pastries.

Features
SweetnessMedium sweet TypeSparkling

A selection of Tempranillo grapes undergoes double alcoholic fermentation in stainless steel tanks. The wine is then filtered over a ceramic cross-flow filter membrane and bottled. Color: Intense red fruits with violet rim express youth. Aroma: Ripe red fruits, mainly plums, and currants, with a currants, with some dried fruit and a slight scent of freshly cut grass, tobacco, and coffee. Palate: The smooth and lingering texture on the palate, balanced in acidity with contrasting flavors of leather, cherry, melon, and citrus.

Features
SweetnessMedium dry ColourRed TypeStill WinemakingConventional

100% Sauvignon Blanc, aged in large 2500 litre French oak barrels for 12 months, resulting in a crisp, fruity wine with a full body, long finish, and a balanced acidity. Unlike the commonly used smaller barrels, the larger barrels allow the wines to evolve, adding delicate notes without overpowering the primary aromas of the varietals. Fresh aromas with citrus notes especially grapefruit, green apple and also herbal notes. On the palate, the freshness is immediately evident, with herbaceous and green fruit flavours.

Features
SweetnessDry ColourWhite TypeStill

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