Mitos Tempranillo2020

A selection of Tempranillo grapes undergoes double alcoholic fermentation in stainless steel tanks. The wine is then filtered over a ceramic cross-flow filter membrane and bottled. Color: Intense red fruits with violet rim express youth. Aroma: Ripe red fruits, mainly plums, and currants, with a currants, with some dried fruit and a slight scent of freshly cut grass, tobacco, and coffee. Palate: The smooth and lingering texture on the palate, balanced in acidity with contrasting flavors of leather, cherry, melon, and citrus.