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Italy, Piedmont, Castiglione Falletto and Dogliani
Cantine Galli is a young family-run business with vineyards located in the Langhe (Castiglione Falletto and Dogliani) that sets itself the goal of operating eco-sustainable viticulture, respectful of the environment, attentive to detail and aimed at creating unique wines.
Italy, Tuscany, via provinciale di montecarlo 3
Tenuta del Buonamico since 1964, leader of the production of Wines and Sparkling in the area of Montecarlo Doc, north west of Tuscany near Lucca. Wine Resort and Restaurant on site
Italy, Via San Martino
Cantina Girlan is a historical Alto Adige wine producer founded back in 1923. From a deep conviction for a sustainable agriculture, we want to further develop our wine production towards our claim for sustainability, to enable also in future a production of high-quality wines of regional origin. Based in Oltradige we produce some of this regions most exciting Chardonnay, Pinot...More about this winery >
Italy, Sicily, San Cipirello (PA)
It's the awareness of the love with which we face the production process that makes the Don Tomasi Winery a true excellence of the sector.
Italy, Veneto, Sant'Ambrogio di Valpolicella
Azienda della Valpolicella Classica a conduzione familiare dove la tradizione incontra l'innovazione. Dal 2019 l'azienda è completamente certificata Biologica e fa parte di FIVI.
Italy, Veneto, Monteforte d'Alpone Via Roma 97
Medium small winery in the heart of Soave, with 12 hectares on property and a production of 70.000 bottles
Italy, Apulia, NOCI, Via G. di Vittorio, 11
Marzodd is a young and dynamic company committed to the selection and promotion of the excellence of the territory. Each product follows a rigorous selection and processing process in search of excellence. ”Choose the excellence” is our motto.
Italy, Veneto, Valdobbiadene 31049, Via Garibaldi 142
The long tradition of the Bortolomiol family as wine growers goes back to the 18th century and the Winery itself was founded by Giuliano Bortolomiol in Valdobbiadene in 1949. Giuliano, considered a pioneer of the “Charmat” method, was the first to produce a Prosecco Brut in 1960. Nowadays the same spirit of innovation is carried on by his wife Ottavia, who runs the winery together...More about this winery >