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The cellar has been founded for 177 years, since 1842.  Actually, it is run by Paolo Berta and who is helping his wife Ksenia 

The Berta winery, located on the border of two famous grape-growing regions: the Monferrato and Langhe, has been a family-run winemaker for seven generations.

From the vineyards, located in viticultural areas, the beautiful surrounding landscape may also be enjoyed, stretching across to the hill of San Michele in the form of a natural amphitheatre continuously exposed to the sun.

Vineyards are owned (10Ha) and are located in the vicinity of the cellar (100m);

Thanks to the diverse characteristics of the soil, various varieties of grapes can be grown: the red Barbera, Dolcetto, Nebbiolo, Brachetto and white Cortese and Moscato.

For ageing, we use steel tanks, as well as French barriques, but some wines are aged in large barrels that have a long history.

During work with red wines we use a very delicate filtration, all red wines could be called  Vegan wines.

Since the Nizza DOCG category was recognized, the wines of the winery often participate in competitions and various tastings., They have been highly appreciated: by James Suckling, wine critic Eric Guido, Michael Godel , Decanter and others.

We offer you an advantageous collaboration, which will allow you to expand your offer of a unique collection of Nizza Monferrato wines

our website: www.viniberta.com, www.winepiemonte.com

our Awards - http://www.viniberta.com/en/awards/  

Our rating in VIVINO - https://www.vivino.com/wineries/famiglia-berta